Make Tuesday taste like a tiny holiday.
This week’s idea pairs warm tomato-spiced chicken with fluffy rice, a quick green side and a yoghurt spoon. Familiar ingredients; a brighter little routine.

One pan, less faff
Prep vegetables first, then let the oven do the steady work.
Build a flavour base
Garlic, onion, lemon and a few everyday spices can take a weeknight in different directions.
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